Doseloop Beta

Caffeine-containing supplements

supplement Under review

Caffeine-containing supplements are dietary products that deliver caffeine, a naturally occurring stimulant found in sources like coffee beans, tea leaves, and guarana, often formulated for performance enhancement, energy boosting, or weight management. These supplements typically provide caffeine in anhydrous form or combined with other ingredients, absorbed rapidly through the gastrointestinal tract with nearly 100% bioavailability and no significant hepatic first-pass effect. Once ingested, caffeine is primarily metabolized by the liver's CYP1A2 enzyme into paraxanthine, theobromine, and theophylline, with paraxanthine accounting for 70-80% of the metabolites, facilitating clearance via urine without notable toxicity at moderate doses.

Research summary

AI-Generated Content: This summary was created by AI and may contain errors. Always verify with peer-reviewed sources.

Scientific evidence strongly supports caffeine-containing supplements for enhancing exercise performance in healthy adults, including improvements in endurance, strength, and power output across various activities, with benefits observed at doses of 3-6 mg/kg body mass. Research indicates small to moderate ergogenic effects, consistent across sexes and largely independent of habitual intake, though genetic variations like CYP1A2 polymorphism may influence individual responses. Moderate consumption is generally safe for healthy adults, with no major adverse effects at typical doses, though variability in supplement caffeine content underscores the need for label verification.

Reported Benefits

Reported Side Effects

Research (3 studies)

Systematic Review

Common questions and misconceptions about caffeine supplementation: an updated narrative review

Journal of the International Society of Sports Nutrition • 2024

Kelsey R. Allen, Nicholas A. Ratamess, et al.

Systematic Review

International Society of Sports Nutrition position stand: effects of dietary antioxidants on exercise and sports performance.

Journal of the International Society of Sports Nutrition • 2021

Lara J. Taylor, Nicholas A. Ratamess, et al.

Systematic Review

Institute of Medicine. 2014. Caffeine in Food and Dietary Supplements: Examining Safety—Workshop Summary. Washington, DC: The National Academies Press, 2014.

National Academies Press • 2014

Institute of Medicine (US) Committee on the Safety of Caffeine

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At a glance

Users tracking 0
Linked studies 3
Researched benefits 4
Side effects noted 1